Mumbai-born. Dublin-made.

We were born and brought up in Mumbai, and for the past ten years Dublin has been home.

Two vada pav on a white plate, each with a fried green chilli, on dry garlic chutney with a swirl of green chutney.

Second stop · Andheri · अंधेरी

Craving the street food we grew up on.

We kept craving the street food we grew up on, so we started Aromas: vada pav, kutchi dabeli, Chinese bhel, Frankie sandwiches and the rest of Mumbai's famous street-style classics, made the way we remember them.

We are two IT professionals, which is why the weekly special comes out once a week. We also take party and catering orders.

Born in: Mumbai
Ten years in: Dublin
Kitchen and pick-up: Dublin 15
On the menu: 100% vegetarian

A steel thali of missal pav from above: missal, farsan, pav, onion and lime, potato bhaji and a cup of tarri.

Last stop · Dublin 15

हमारे शेफ

Badal & Riddhi

Cooking every dish ourselves, every week.

Photo coming soon

TODO-CONFIRM · portrait of Badal and Riddhi · must not go live

Planning a party?

We take catering orders, grazing boxes and grazing tables. Message us on WhatsApp with the date, the number of guests and the dishes you like.

Catering enquiry Menu & catering